Cold Brew Cookies! Coffee + Cookies COMBINED!

 

Raise your hand if you love coffee?! What about cookies?! If you enjoy those two these then these Cold Brew Cookies are for YOU! And please send this recipe to a friend or family family who can’t live with out coffee or cookies too!

These little cookies pack a nice punch and the coffee fully brings the chocolate flavor to the next level! They are a must try and very simple to bake! Seriously, you can just make the dough and then bake them! No chill time required.

I’m going to stop talking so you can get to baking …

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Cold Brew Cookies

 
 

Ingredients

5 tablespoons unsalted butter

1 egg

3/4 cup sugar

1 teaspoon vanilla

4 teaspoons instant coffee

2 teaspoons water

2 cups flour

1 teaspoon baking soda

1 cup chopped chocolate or chocolate chips

sea salt for sprinkling each cookie

Makes 12 Cookies

 
 

Directions

Step 1: In your mixer add the butter, sugar, egg and vanilla. Mix until smooth.

Step 2: In a small bowl mix together the instant coffee and water until it comes together.

Step 3: Add the coffee mixture to the butter, sugar mixture and mix until everything is combined.

Step 4: Slowly add the flour to the mixture just until a dough forms. Note, the dough will be more on the sandy side. That is OK!

Step 5: Add chocolate to mixture and mix just until the chocolate is throughout the dough.

Step 6: Use a 2oz cookie scoop and firmly press the scoop into the dough. Scoop 12, 2oz cookie dough balls and place them on a baking sheet lined with a silicone baking mat or parchment paper.

Step 7: Sprinkle each cookie with sea salt and then bake at 350 degrees for 15 minutes. Let the cookies cool then enjoy!

 
• Recipes •Jacqui Saldanacookies, coffee, dessert, chocolate4 Comments